Friar Tuck's opened
it's first ever restaurant in 1983 in Monaghan Street,
Newry, County Down. Since then, the chain has continually
grown and is opening restaurants at various locations
across the province.
The Official Opening in 1983
Monaghan Street Staff in 2000
In 1983 our Monaghan Street restaurant had just a
few full time and several part time staff. We now
employ over 150 people throughout our restaurants
keeping employment in the locale of the area.
Friar Tuck's builds its success on a winning combination
of - a tasty menu, fair prices with a super service
and the close overview of a member of the Downey family
members. The original menu of chicken burgers, beef
burgers and chips has been updated over the years
to add numerous dishes to the extensive menu including
Panini's and Wraps.
There has always been a demand for quality fast food;
Friar Tuck's has met that demand with its superb menu.
We have duplicated this great tasting menu throughout
each of our restaurants.